Red Hurts

Today is different. Then tonight I made myself a broiled hamburger, asparagus in white wine, tomato with Italian Dressing, salsa, Prima Donna cheese, and a glass of red Italian wine – a Barbera from the north. Then I lay on my bed eating chocolates, thoughtfully putting the wrappers in my pocket before falling asleep. (Dream) People feel much the same way about things in Racine, Wisconsin. (Fin) Well, I don't doubt it. It must be the cheese.


Trends and Everyday Events in

the Early Twenty-First Century

|

Richard Ames Hart

Wednesday 16 April 2003